DrBenway
Headphoneus Supremus
- Joined
- Jan 30, 2007
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Spareribs started an interesting and amusing thread about cheese, and someone brought up the miracle of science known as Cheez Whiz. This got me to wondering about which kind of cheese most people order on their Philly cheese steaks.
I am a hardcore Whiz guy. Provolone won't cut it. If it ain't got Whiz, it ain't a cheese steak.
Please don't participate if you haven't had a Philly-style steak. I would especially like to hear from our Philly head-fier's on this one.
I am a hardcore Whiz guy. Provolone won't cut it. If it ain't got Whiz, it ain't a cheese steak.
Please don't participate if you haven't had a Philly-style steak. I would especially like to hear from our Philly head-fier's on this one.