Like with everything, with time your palate kind of creates a resistance and it starts to develope, myself I’m a mezcal and whisky drinker, I’ve had my alcoholic era, nowadays my wife and I are collectors of off the road mezcals, each one of em are luxurious and complex and to get them you have to get into the country side of Mexico, they are not expensive (since we go into the palenques and actually talk to the producers) the sad thing is when they get the attention of profiting companies and they are bought, what you buy for 300 pesos a liter with the family, you end up paying 200 usd for a fancy bottle and government permission, the trips are worth it and the flavors are like music, complex and joyful. In my job line I relate everything to music, having a proper taste of something can be compared to listening to music and get lost in its passages and complexity