[gloomfish]

Do you like Tacos? What do you like on them?

 

[KimChee]

Cow tongue tacos (lengua), lettuce, black olives

 

[pigmode]

Fish or steak, soft corn tortillas only. Some rice added in nice.

 

[buffalowings]

sure, why not, any taco is good, but extra cheese and sourcream

 

[cifani090]

Cheese and beef,wet. Or a Chimichanga if that counts.

 

[customcoco]

veggies with feta cheese, tomatoes and black olives.
 

 

[ardgedee]

Bulgogi tacos w/cilantro from a Korean taco truck a couple weeks ago were awesome.

 

[gloomfish]

Quote:

Cow tongue tacos (lengua), lettuce, black olives

At first I was like; eww, but now I'm kinda intrigued. I know people eat cow tongue but I've never tried it.

 
 

 

[Merck]

Yes I do.  Beef or fish.  Lettuce, tomatoes, cheese, sour cream.  Pretty standard.  I definitely would try nearly any taco though.

 

[alv4426]

Do I like Tacos? Read the sig son.... And I take it not many of you are latino or at least from the West Coast.

 

[pigmode]

^ Explain.

 

[warubozu]

Love Tacos, soft or hard shell with ground beef, refried beans, sour cream, lettuce, tomatoes, black olives, cheese, and lots of good hot sauce on it.

 

[Uncle Erik]

¡Yes!
 
Real tacos have shredded cabbage on them. On two corn tortillas, with salsa, squeeze of lime, radishes, and maybe a little crema.
 
Pastor rocks, though asada and pollo are good.
 
Muy autentico.
 
And, yes, I eat them off street carts in Mexico.  I've never gotten sick, either.  Local fast-food restaurants are different story.

 

[alv4426]

Quote:

^ Explain.

 


Quote:

¡Yes!
 
Real tacos have shredded cabbage on them. On two corn tortillas, with salsa, squeeze of lime, radishes, and maybe a little crema.
 
Pastor rocks, though asada and pollo are good.
 
Muy autentico.
 
And, yes, I eat them off street carts in Mexico.  I've never gotten sick, either.  Local fast-food restaurants are different story.

Uncle Erik's quote is my explaination...REAL tacos... feta cheese on a taco, what has this world come to!!!!! I kid of course any taco is a delicious taco (giggles).
 

 

[grokit]

I eat tacos more than any other dinner food. I always start with a homemade pot of flavorful beans (usually red and black together), then add diced bell peppers to them after they are cooked. For assembly I use cilantro, plain yogurt instead of sour cream, homemade salsa, sliced jalapenos and of course cheese (cheddar/jack), which I usually melt right on the tortilla. I just discovered a great corn/flour tortilla called Mission Artisan, but will eat straight corn or whole wheat (always soft tortillas). I like the corn better but the whole wheat is more convenient.
 
I will add just about any leftover veggies to the beans, the last time was roasted eggplant cubes. If I don't have any fresh cilantro I will lightly saute some cabbage with garlic and add some dried cilantro or just chop up some lettuce. Guacamole is my favorite optional add-on, and if I'm in the mood I will add some real hot sauce like Ghost Pepper (Bhut Jolokia).
 
The following night I will make some meat, either a family pack of steak or some ground buffalo but occasionally a roasted chicken or baked salmon, and add the leftovers to the beans for... more tacos!