choomanchoo
1000+ Head-Fier
- Joined
- Oct 26, 2006
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Bacon is good, but have you tried Portuguese Sausage, ohhh dammmmm!,
Originally Posted by Otto /img/forum/go_quote.gif Bacon is wonderful. Fried, deep fried, thick, thin. As long as it's not undercooked. Bacon alarm clock, http://www.mathlete.com/portfolio/wakeNbacon.php |
Originally Posted by EyeAmEye /img/forum/go_quote.gif I've been inspired to start a new company, focused solely on providing quality bacon products to the masses: Yummy! Bacon Chip Cookies Ooey-Gooey! Bacon Chip Brownies Squeal in Delight! Bacon, Fudge Swirled, Almond Chocolate Ice Cream Wake Up! Breakfast on the Go! Eggs, Bacon, Sausage and Pancake Protein Shake Crunchy! Bacon Garlic Dipping Bread Bacon Tuna Melt! Bacon, Tuna, Beer Battered Onion Rings and Melted Chipotle Cheese encased in Bacon Garlic Bread with Bacon Ranch Dressing |
Originally Posted by Otto /img/forum/go_quote.gif Mmmm, bacon wrapped deep fried hot dogs. |
Originally Posted by kugino /img/forum/go_quote.gif the bacon candy bar: http://www.vosgeschocolate.com/produ...tic_candy_bars |
Originally Posted by kugino /img/forum/go_quote.gif the bacon candy bar: http://www.vosgeschocolate.com/produ...tic_candy_bars |
Originally Posted by Samgotit /img/forum/go_quote.gif . [size=xx-small] Shifter, my pits are very uncomfortable today- a chocolate and bacon matted mess.[/size] |
Originally Posted by ericj /img/forum/go_quote.gif I am surprised this has not been mentioned: Bacon Salt I am currently addicted to popcorn with butter and hickory flavored baconsalt. |
Originally Posted by Wodgy /img/forum/go_quote.gif You can make fresh bacon salt yourself, too. It's really easy. Epicurious podcast #56 has a good video of a chef at the Bellagio showing you how: http://www.epicurious.com/bonappetit/features/podcasts |
Originally Posted by ericj /img/forum/go_quote.gif I'm not going to be able to watch that until i get home from work, but I'm guessing it's not quite the same thing. The really freaky part about Baconsalt(tm) is that it is certified kosher. |
Originally Posted by Otto /img/forum/go_quote.gif |