Blood oath I haven’t cracked yet, love the Willet, both the rye and the pot still bourbon! Angels Envy Rye is one of my all time favorites also. Stranahans is interesting, very dark fruit cake flavor, it is growing on me, I had a similar debate with it at that price point...but I tend to go for things I haven’t had yet though =)
Corsair Barrel aged Gin I got that from their distillery in Kentucky, it is very unique, reminds me of Christmas! Jefferson ocean is one of my favorites, but it is not the most “robust” flavor and I can see where people might think it is boring. I don’t think it is worth the price of the bottle to be honest, as like I said it is relatively mild, you do get the salted caramel flavor from it but it is quick to melt away. I’m not sure I would pick up another bottle, as you are mostly paying for the idea of the bottle, and regular Jefferson is much cheaper and just as good, though slightly different flavor profile, at least in my opinion. Also I have ties to the ocean, so I am a sucker for this type of marketing, and may have either the regular or cask strength ocean in my cabinet for as long as they keep producing them.
The green spot bottle is an infinity bottle of Irish whiskey, and the Elijah Craig is an infinity bottle of pretty much bourbon and ryes....kind of wish I kept the rye separate, as it can over power the bourbon...so now I have just been putting bourbon in it as I get to the bottom of the bottles. At one point it was very delicious, but then I put a higher proof rye into it and it got too “alcohol” burn profile...been trying to smooth it out again with bourbons, mostly use it as a mixer...or occasional dram on the rocks to let the fireworks of flavor explode in .... err...the multitude of flavors cascade over my pallete...yeah that is less awkward of a statement...lol.
currently also, on a sipping rum kick...which is a nice offset to the whiskey.
My current plan is to try and finish off the bottles I have open and not have a multitude of open bottles slowly losing their luster in my cabinet. Then focus in on only 1-3 open bottles at a time to imbibe.