Yes I did on a whim lol. I was eating it at the time and was like I gotta share this lol. Its expensive though like $2.00 a cup at costco. But you have to buy the case so its $24.00. Still since that is cheaper than anywhere else I've found I'll be buying 2 cases the next time I go. I simply chopped up some spam, heated up water in that screamer pot (not sure what you call it lol) and walla.
That's why it's a guilty pleasure. One that I relish. Gotta get some of that poached egg action going too, if you're gonna kill yourself, you gotta at least do it right
Spam in ramen? What manner of heathenism is this? Oh you silly Hawaiians...
$2 for a bowl is nuts dude. Man I miss livin' in CA. I hate paying extra for anything even remotely ethnic out here in the sticks
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That's why it's a guilty pleasure. One that I relish. Gotta get some of that poached egg action going too, if you're gonna kill yourself, you gotta at least do it right
Spam in ramen? What manner of heathenism is this? Oh you silly Hawaiians...
$2 for a bowl is nuts dude. Man I miss livin' in CA. I hate paying extra for anything even remotely ethnic out here in the sticks
edit: Oh shiiii - I just realized that I committed the cardinal sin of partaking in food talk. God damn it, I am guilty by association :l
lol don't knock it until you try it
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Speaking of Ramen I ended up looking for a recipe on how to make your own Ramen and it looks pretty neat. From the comments I've read many seem to like the recipe. I'm gonna make it for dinner one of these days.
http://www.instructables.com/id/How-to-make-REAL-Japanese-ramen-from-scratch/
. I'll buy some tofu, green onions, ****ake mushrooms (LMAO $h1take is censored 
) and fishcake. .
Don't even go into a Japanese market then. That describes about 90% of everything in the store. The other 10% has 70% DV sugar (This is the section where everyone under the age of 40 spends most of their time).
I go once a month. It's great
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Well I generally don't eat spam with Ramen but saw my uncle doing it and tried it out with the Ace Cook Noodle "Super Big Ramen" Shoyu flavor. I simply cut two slices of spam. Then cut those in half and then cut them across into smaller pieces. Just throw it in with the boiling water and thats it. Spam also goes really good in musibis wrapped in seaweed. Plain is just fine or even adding a little Nori Komi Furikaki and Susans Teri-miso sause to it
Oh heck yes. I'm gonna go fire up the rice cooker.
Also, I was in a Chinese market a few weeks ago and came across this:
I was at a loss. The Spam people have been busy little bees. All I knew was that Spam was Spam, the one in the blue tin. My mind almost exploded.
. I tend to go for less sodium spam or just the original one. I'm sure the others are ok as well but I don't really notice that much of a difference between them. Its spam in the end ;P... I wish I could apologize to them for being so rude at that time. I didn't know better at that age.
My thoughts exactly
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. But I'm sure a lot of the food I eat would be considered gross by many. Like poke. Many in the mainland would consider that fish bait instead of a delicacy lol. But those who love sushi would enjoy it (I love sushi also). I think Cow tongue is tops for me. Had an interesting taste. But I was getting sick to my stomach thinking about it. This was at a Japanese Restaurant where you cook your own food over the fire....
