HD800 Story Telling Time - *Warning* Prepare thyself, not for the faint of heart - (You've been warned!)
Oct 30, 2013 at 1:51 AM Post #301 of 359
Wow, that's a truly stellar pr move act of kindness from Sennheiser!
 
So, how are you enjoying the less-stinky HD800s now? 
 
Oct 30, 2013 at 2:14 AM Post #302 of 359
smiley_thumbs_up.gif
 
 
Sennheiser Stay updated on Sennheiser at their sponsor profile on Head-Fi.
 
https://www.facebook.com/SennheiserUSA https://twitter.com/SennheiserUSA http://www.instagram.com/sennheiser https://sennheiser.com/
Oct 30, 2013 at 8:07 AM Post #305 of 359
Well, he is the guy who loves the sound of his HD-800s more than the smell of death... 
wink_face.gif

 
I'll bet this went 'round the office pretty fast after they found out about the thread.
 
Oct 30, 2013 at 9:26 AM Post #306 of 359
Wow, that's a truly stellar pr move act of kindness from Sennheiser!

So, how are you enjoying the less-stinky HD800s now? 

Now that the new pads are on, I feel like I have a brand new HD800. They are truly an amazing headphone. I like how un-congested they sound. The new pads certainly make the experience more enjoyable. :)

Well, he is the guy who loves the sound of his HD-800s more than the smell of death... :wink_face:

I'll bet this went 'round the office pretty fast after they found out about the thread.

I wonder how many people would have just returned them outright?! :tongue_smile:
 
Oct 30, 2013 at 9:53 AM Post #307 of 359
I like the sour component in a quality drink. I feel like the American (North American?) palate has been coerced to fixate on overly sweet flavors -- not dissimilar to the "Beats Effect" with overbloated bass. Once you break away from high-fructose concentrated beverages, handmade ingredients become necessary. That's a whole other topic, but using ingredients to create a balanced ratio of acid-to-sweet is truly an art form that makes or breaks a "craft cocktail"!

You need to start a Whiskey-fi subforum!  It is a musical enjoyment enhancer, just like freshly baked cookies!
 
I normally just drink whatever year Macallan I can afford at the moment neat, but learning mixed drinks that don't insult the whiskey would be great.
 
Oct 30, 2013 at 10:38 PM Post #312 of 359
Wow, that is amazing, Sennheiser. I love it! :D
 
Also, Ginger Beer is the BOMB. Love that stuff!
 
Oct 30, 2013 at 10:44 PM Post #313 of 359
Oct 30, 2013 at 10:46 PM Post #314 of 359
Oct 30, 2013 at 11:08 PM Post #315 of 359
Ginger beer isn't alcoholic(to my knowledge). Its like Root beer(its name:tongue_smile: ).


Correct. Ginger beer is just like ginger ale, but much spicier, more complex, and generally sweeter. They mix better with alcohol due to those notable features. Though, there is one alcoholic version called Crabbies from Scotland. It is truly wonderful!
 

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