[jonathan c]

...so I made more than one trip there...fueled by many free beers in the process.

FTFY....[Reg. TM; © bcowen: 2021.]

 

[Verde And Black]

Sounds great!

How 'bout some more beans Mr. Taggert?

There are as many ways to make chili as there are to make pizza. I'm agnostic as to the beans/no beans question. I've started making mine by re-hydrating dried chilis (New Mexico, guajillo, ancho, whatever I can find) and blending them for the braise instead of using powders. Delicious! My current favorite recipe -

This is the way.

 

[Adam Balm]

I finally sold my Freya S which was replaced by Kara in the big rig, so...It's going to be Saga S for the work room system.
That will be fine for sure.

 

[sam6550a]

Rubin or a...

Monte Cristo!

Reuben.

 

[Orange5o]

Rubin or a...

Monte Cristo!

I always assume each Monte is taking a few weeks off the back end of my life. But they are good.

 

[Paladin79]

In wrapping up some mini speaker builds I came across more tiger maple that I had cut to perfect sizes for a Schiit mini rack build by accident. This time the stripes are horizontal compared to @bcowen’s build. After I finish other projects I will do that build. If any of you have an interest PM me.

 

[Adam Balm]

In wrapping up some mini speaker builds I came across more tiger maple that I had cut to perfect sizes for a Schiit mini rack build by accident. This time the stripes are horizontal compared to @bcowen’s build. After I finish other projects I will do that build. If any of you have an interest PM me.

This build is going to look so boss!

Thinking...

 

[Slackaveli]

Sounds great!

How 'bout some more beans Mr. Taggert?

There are as many ways to make chili as there are to make pizza. I'm agnostic as to the beans/no beans question. I've started making mine by re-hydrating dried chilis (New Mexico, guajillo, ancho, whatever I can find) and blending them for the braise instead of using powders. Delicious! My current favorite recipe -

oh, MAN> Good lookin.

 

[Paladin79]

This build is going to look so boss!

Thinking...

And I have five shelves and the base acts as a shelf, but that is overkill for most people. Maybe the maple with lacewood?

 

[riffrafff]

Ninety Two bucks each...ouch.

I paid $97 for mine, last year.

 

[Slackaveli]

I have spent a lot of time in Chicago and nearly always had deep dish pizza. I like New York style as well. College towns also tend to have wonderful pizza since there is a lot of competition.

Bro you nailed Fayetteville with this comment. We have some incredible Pizza Places here, including Damn Good Pies , Woodstone Craft, Wicked Woodstone, Gusano's (chicago), another dozen easily.

 

[Slackaveli]

I do a pretty decent smash burger. always two layers of beef and cheese, cooked outdoors on a flat top griddle.

i do as well- in fact i might do this tonight.

 

[Slackaveli]

So, fellow Schiitizens… which will come first:

1. The total solar Eclipse Monday PM April 8th?

Or

2. The breaking of the 10,000 page barrier here?

My money is on this thread, but…

interesting conflux there

 

[JCS17]

In response to the request for favorite tunes, here are a few of mine:

1) Lara Fabian performing ‘l'homme qui n'avait pas de maison’; (The homeless man’). (My 3 years of French in high school do have a use!)



2) Judy Collins singing one of Donovan’s pieces of head music: ‘Sonny Goodge Street’



3) Pink Martini performing: ‘And Then You’re Gone’



4) and on a classical note: Kiri the Kanawa performing ‘Bailero’ from Canteloube’s ‘Chants d’Auvergne’.
Always had a bit of a crush on Kiri!



5) I thought I would stop at 4, but I can’t leave out Etta James performing ‘At Last!’



Cheers, Jim

 

[Adam Balm]

I paid $97 for mine, last year.

Ouch 2x