[Spareribs]

Lots of good brands out there. Believe it or not, mayonnaise can be the secret to why a dish tastes so great or the magic factor of that bite of nirvana.

 

[BobG55]

With Olive Oil, my favourite on toasted bacon & tomato sandwich with a bit of salt & pepper.  

 

[crazychile]

Ever make your own? Kinda tricky so it doesn't end up looking like zombie brains, but worth it in a good recipe. Despite being 1 billion calories per tbs.

 

[Spareribs]

I never made my own but as a fan of the south of France, I have thought about making my own in the spirit of old French tradition.

 

[Zelmindy]

I love mayonnaise too and I'm lucky to eat home-made mayonnaise by my mom. 

 

[Spareribs]

Wow, that's awesome!