john_jcb
This is a customized witticism.
- Joined
- Mar 27, 2002
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Tuberoller's Christmas tree thread got me thinking of family holiday traditions.
Our family tradition centered around Christmas Eve dinner. Everything we ate was fresh from Puget Sound our from our garden. It varied a little bit year to year but the basics were always the same.
Cold Dungeness crab from our traps would kick off the meal. It would have been cooked and cleaned a few hours before and cooled before serving. we all would sit around the table cracking crab and eating it with saltines and mayonnaise. so simple but so good.
Next came the soup. My Grandmother always made this one. It was always clam chowder (the white kind). The clams were always dug at the morning low tide. The potatoes came from the garden. One of the last of these dinners as a family was funny and sad all at once. We had finished the crab and were served our chowder. We started eating and everyone commented that it was potato soup not clam chowder. My Grandmother had forgotten the clams. We all had a good laugh at the time as it was an easy fix. The sad part was that this was our first indication that my Grandmother was coming down with Alzheimer's.
Next we would normally have fresh salmon that we had caught. Some years we would not be lucky and we would buy a salmon at the Pike Place Public Market or have a Beef Roast.
For desert apple pie and cheddar cheese. Apples were from our trees.
We still do parts of this today but it is not the same. It took a couple of days to get everything and I always looked forward to it.
So this is one of my family traditions, lets hear one of yours.
Our family tradition centered around Christmas Eve dinner. Everything we ate was fresh from Puget Sound our from our garden. It varied a little bit year to year but the basics were always the same.
Cold Dungeness crab from our traps would kick off the meal. It would have been cooked and cleaned a few hours before and cooled before serving. we all would sit around the table cracking crab and eating it with saltines and mayonnaise. so simple but so good.
Next came the soup. My Grandmother always made this one. It was always clam chowder (the white kind). The clams were always dug at the morning low tide. The potatoes came from the garden. One of the last of these dinners as a family was funny and sad all at once. We had finished the crab and were served our chowder. We started eating and everyone commented that it was potato soup not clam chowder. My Grandmother had forgotten the clams. We all had a good laugh at the time as it was an easy fix. The sad part was that this was our first indication that my Grandmother was coming down with Alzheimer's.
Next we would normally have fresh salmon that we had caught. Some years we would not be lucky and we would buy a salmon at the Pike Place Public Market or have a Beef Roast.
For desert apple pie and cheddar cheese. Apples were from our trees.
We still do parts of this today but it is not the same. It took a couple of days to get everything and I always looked forward to it.
So this is one of my family traditions, lets hear one of yours.