Recent content by Swedish Chef
  1. Swedish Chef

    KRK 8400 - burn in?

    I finally know what's wrong with these.    1. Dividing the sound stage up into Mid / Side, there's too much Side. I take approx. 6 db out of the side and I find the sound stage to be quite natural again. So these cans are Side heavy.    2. From 1 kHz down to 20 Hz it needs a gradual 6 db...
  2. Swedish Chef

    KRK 8400 - burn in?

    Bump?
  3. Swedish Chef

    KRK 8400 - burn in?

    Apogee Ensemble. Do I need an amp for these?
  4. Swedish Chef

    KRK 8400 - burn in?

    Hi guys!   So I just purchased the 8400's for late night sessions as a compliment to my KRK V8 monitors. I like the weight, fit and feel. But I must say, in terms of sound, I'm not impressed at all. There's no sound stage, no air, no bass... They sound very boxy. The only thing I like with...
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