Armaegis
Modern Modder Man of Manitoba
HTML... uphill, both ways!
- Joined
- Oct 18, 2009
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I've got the sausage and cream sauce simmering now. Found some caramelized onions in the freezer that I made a while ago so I've added that in. In about an hour I'll add the perogies and let them cook in the sauce, and top off with some feta.
I should be there just after 5pm.
I should be there just after 5pm.