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2359glenn | studio
May 8, 2015 at 1:18 PM Post #11,536 of 39,986
parbaked said:
  It's been quiet in the Studio so Clayton and I had to go out and eat some pizza!
This week it's Gialina in SF's Glenn Park neighborhood.
 
We started with martinis at the dive next door.
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The dive next door where, once again, I talked about selling all of my amps and using the profits to open a pizza parlor.
 

 
 
... and don't forget the Niman Pork Belly w/ soft polenta & long cooked chard.
 

 
May 8, 2015 at 1:24 PM Post #11,537 of 39,986
In Brighton Beach trying a fusion of Korean and Russian food.   It taste good but couldn't keep my eyes from the waitress.   
evil_smiley.gif
  Great mom and pop place.   Family operated. 



 
May 8, 2015 at 1:27 PM Post #11,538 of 39,986
neogeo333 said:
  In Brighton Beach trying a fusion of Korean and Russian food.   It taste good but couldn't keep my eyes from the waitress.   
evil_smiley.gif
  Great mom and pop place.   Family operated. 
Click to expand...

 
All right--where is the photo of the waitress? Hmmm?
 
May 8, 2015 at 2:15 PM Post #11,541 of 39,986
parbaked said:
   
That looks great George.
1. Was the waitress Korean/Russian?
2. Was she really as hot as those noodles look??
 
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Try to imagine Mila Kunis but with a Korean look.   Black hair and petite build.   Funny thing was although they look Koreans they only speak Russian.   The place is Elza something food.   Forgot the full name.   Oh that soup was cold.   That's how they serve it.   The flat bread and roadkill chicken was the best.   Yes that's the name of the chicken.  I can still taste the butter and spices.  All you see on the table for 45.00.  
 
May 8, 2015 at 2:17 PM Post #11,542 of 39,986
neogeo333 said:
  In Brighton Beach trying a fusion of Korean and Russian food.   It taste good but couldn't keep my eyes from the waitress.   
evil_smiley.gif
  Great mom and pop place.   Family operated. 


Click to expand...


Man that looks great!...
 
I did a quick search...Were you at Eddie's Fancy Foods/Cafe-at-your-Mother-in-Laws?  Gotta try that next time I visit my little brother in Brooklyn!
 
-Mark in St. Louis
 
May 8, 2015 at 2:32 PM Post #11,544 of 39,986
More like granddaughter.   
biggrin.gif

The grandma was in the Bensonhurst place which I first went but there menu was very limited.   She actually told us to go to the Brighton Beach one and since she needed to move some things to that place she ordered a cab to pick us up along with her stuff and the ride was free.    
 
May 8, 2015 at 4:55 PM Post #11,545 of 39,986
neogeo333 said:
  More like granddaughter.   
biggrin.gif

The grandma was in the Bensonhurst place which I first went but there menu was very limited.   She actually told us to go to the Brighton Beach one and since she needed to move some things to that place she ordered a cab to pick us up along with her stuff and the ride was free.    
Click to expand...


Pretty cool...Love those oddball restaurant experiences!
 
-Mark
 
May 10, 2015 at 3:38 PM Post #11,546 of 39,986
jc9394 said:
  I need to get some Kachina...
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JC,
We had lunch with Greg and Nancy at Kachina yesterday.
Greg just released a new batch of sparkling Brut.
It's not on the website yet but if you ask Nancy she'll ship you some.

Of course you can also come visit and we'll go up and pick up a case!
Cheers!
 
May 10, 2015 at 4:42 PM Post #11,547 of 39,986
parbaked said:
  JC,
We had lunch with Greg and Nancy at Kachina yesterday.
Greg just released a new batch of sparkling Brut.
It's not on the website yet but if you ask Nancy she'll ship you some.
 
 
Of course you can also come visit and we'll go up and pick up a case!
Cheers!
Click to expand...

 
Wow. Nice. Wish I could try some. :wink:
 
May 10, 2015 at 6:11 PM Post #11,549 of 39,986
parbaked said:
  M says we'll bring some over next time you cook us dinner!
biggrin.gif

 
I wonder if we should LiPing tonight before dinner...
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 I'm up for it. What time did you want to meet at LiPing? What time is dinner tonight?
 
May 10, 2015 at 11:09 PM Post #11,550 of 39,986
parbaked said:
  It's been quiet in the Studio so Clayton and I had to go out and eat some pizza!
This week it's Gialina in SF's Glenn Park neighborhood.

 
We started with martinis at the dive next door.

 
Margherita Pizza

 
Wild nettles, pancetta, red onions, mushrooms and provolone

 
Ahhhhhh......
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Ooh...dat's sum good eatin' right there!!! There's somethin' 'bout Pizza that jus does it for me. 
wink.gif

 
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