What is your favorite kind of coffee?
Aug 14, 2003 at 8:51 PM Thread Starter Post #1 of 174

MusicLover

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What is your favorite kind of coffee?
 
Aug 14, 2003 at 8:54 PM Post #2 of 174
IHOP....

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Aug 14, 2003 at 9:35 PM Post #5 of 174
cappucino (large, sugar, cacao) allways gets me started, but cofee in general is good. unless it's Nescafé ofcourse
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Aug 14, 2003 at 9:37 PM Post #6 of 174
Café Rico (Puerto Rico)
Blue Mountian (Jamaica)
Adjuntas (Puerto Rico)
Cafe Crema (Puerto Rico)
Café La Llave ( ?, but it’s low acid)
Yauco Selecto (Puerto Rico)
Cafe Yaucono (Puerto Rico)
 
Aug 14, 2003 at 9:42 PM Post #7 of 174
We have been drinking a lot of Ravens Brew lately.
I particularly like their Deadmans Reach blend.
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I used to get my coffee from Gevalia. Finally got fed up with the stale coffee, even in the whole bean mode.
Found Ravens Brew from a coffee thread here at Head-Fi and checked them out. I have only made two orders so far but I am happy with the service and the coffee.
 
Aug 14, 2003 at 9:50 PM Post #8 of 174
Quote:

Originally posted by MusicLover
What is your favorite kind of coffee?


My Favorite coffee is the kind that's made before I get up a so I don't have to make it.
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Aug 14, 2003 at 10:12 PM Post #9 of 174
Something that tastes fresh, not too strong but still has a lot of caffeine. Not a big fan or dark roasts, I like most house blends. So far Einstein Brothers Bagels "Darn Good Coffee" brand Neighborhood Blend (their name for house blend) coffee has become my favorite. But this may change in a few weeks, depends on where I get my coffee the most
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Aug 14, 2003 at 10:54 PM Post #11 of 174
I like Dunkin Donuts beans. I grind them at home. Also Starbucks Carmel Machiattos, also the homemade versions.
I want to try some Blue Mountain.
 
Aug 14, 2003 at 11:01 PM Post #13 of 174
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the blacker the better.
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Aug 14, 2003 at 11:03 PM Post #14 of 174
Well, I like a little coffee w/ my sugar and milk...
 
Aug 15, 2003 at 4:32 AM Post #15 of 174
I blend and roast my own green beans. My favorite blend currently is 50% Columbian Supremo Bucaramanga and 50% Sulawesi Toraja roasted just into 2nd crack to a medium full city roast. Mmmmmm yumy!
 

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