So, I'm in Akron, Ohio for the summer. This is definitely not the place to get Italian food. I went to an Italian restaurant for dinner tonight, and I asked the waitress what kind of cheese was on the white pizza. Now, I love getting white pizza in New York where it has ricotta cheese on it, and most other places don't seem to have this. This is approximately how the dialogue went: "What kind of cheese is on the white pizza?" "Pizza cheese." "Does it have ricotta?" "Yes." "So it has both mozzarella and ricotta?" "No, it has pizza cheese." "Okay. Does it have mozzarella?" "Yes." "Does it have ricotta?" "Yes. It has pizza cheese." "So it has two types of cheese on it, both mozzarella and ricotta?" "No." You get the idea. It seemed like the wait staff didn't know the difference between the two types of cheese! She gave me confident answers and never attempted to go and ask someone in the kitchen. I think this is unacceptable for an Italian restaurant. I ordered the white pizza anyway, and it came with mozzarella and not ricotta. Meh.