I'm still listening to my WA4. Can't get enough of it. Oh, and yes, the 22 as well. But the WA4 is bedside.

^ Now that's a meal! Now that's a skewer! Now that's an IPA!

Preamp (middle one—Zana Deux #32) rolling.

Searched. Found. Playing. And loving it. Thanks.

  ^ Is that true? My knee swelled up after having three days of miso soup and gochujang-laced concoctions. Could I have gout in my knee? I could hardly walk nor bend my knee all the way. It was very painful.   Btw, that photo of your bowl of tripartite of pain is music to the eyes.

  I remember that time very well. Glenn contacted me then and asked me if I wanted to try out a new tube that he had found. He said that he would include the adapter with the 596 tube for me to try out. Back then the 596 was $8 a piece but you had to buy them in groups of 8.

Arrival  

    Philip Glass: Piano Works Víkingur Ólafsson

Big food, big family, big love. Good to see that Glenn and Stavros continue to perpetuate all that is family—be it amps, food, company or otherwise.

The making of a great breakfast.   Chicken enchiladas.      

Now it is this that I want to make: http://www.theskintfoodie.com/the-skint-rarebit.html

Your stuffed pepper dish looks delicious.   I haven't made stuffed peppers before but have always been intrigued about stuffed cabbage in tomato sauce. I may try stuffed something this weekend.

A casual buffet luncheon delivery from Boulettes Larder to my work. Very healthy looking dishes they are!   My iPhone 6 pictures. With a steady hand.          

Carne asada topped with pickled jalapeños and a side of sweet & sour cabbage.   I felt like a spicy end to a Sunday dinner was in order.   Big meat! Big peppers!