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Bacon Cinnamon Roll - Page 2

post #16 of 26
2/6/10 at 9:58pm
Quote:
Originally Posted by MCC View Post
... Bacon goes well with just about anything.
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post #17 of 26
2/6/10 at 10:49pm
can you say HEART ATTACK!!!!! You see, those look toooogooood for my self control
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post #18 of 26
2/7/10 at 3:02am
That looks both delicious and disgusting.

...I'd eat it.
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post #19 of 26
2/7/10 at 3:36am
Quote:
Originally Posted by Landis View Post
That looks both delicious and disgusting.
Those are the exact words I uttered when I first saw my ex-wife
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post #20 of 26
2/7/10 at 8:29am
also i never get what passes for bacon in the US, it just looks like all fat

real bacon

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post #21 of 26
2/8/10 at 2:34am
Quote:
Originally Posted by mark2410 View Post
also i never get what passes for bacon in the US, it just looks like all fat
It's not bacon unless it's ~half fat.
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post #22 of 26
2/8/10 at 2:41am
I guess that would be the ultimate 425 break looks like i got the munchies again.
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post #23 of 26
2/8/10 at 2:52am
My bank recently offered 3 new card designs: 1) Coffee beans 2) Sushi 3) Strips of bacon

Everyday I use my check card I have people asking if its really bacon on my card.
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post #24 of 26
2/8/10 at 10:54am
I made some bacon cinnamon rolls this weekend. All I can say is, meh. Not awful, but nowhere near bacon and chocolate. I wouldn't bother to make them again.
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post #25 of 26
2/9/10 at 2:48am
Quote:
Originally Posted by mark2410 View Post
also i never get what passes for bacon in the US, it just looks like all fat

If I wanted to eat ham, I'd eat ham. Back bacon is not bacon.
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post #26 of 26
2/9/10 at 11:34am
Quote:
Originally Posted by mark2410 View Post
also i never get what passes for bacon in the US, it just looks like all fat
Yes, but when prepared right, all that fat goes into a sizzle to crisp up some de-licious bacon!
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